RECIPE ARCHIVE
Beer Cheese Bread
Source: Internet
Ingredients:
- 1 Package Yeast
- 3 Cups Bread Flour
- 1 Tsp Sugar
- 1 1/2 Tsp Salt
- 1 Tbl Butter
- 10 Oz Beer, flat
- 4 Oz American Cheese
- 4 Oz Jack Cheese, cut into 1/4" cubes
Directions:
- Warm beer and American cheese over low heat on top of stove or in microwave. Cheese doesn't need to melt completely. STIR.
- Add all ingredients in the order listed if you are using a home type automatic baking machine.
